Description
Dive into the vibrant flavors of this 7 layer dip, an irresistible party appetizer that combines creamy refried beans, zesty guacamole, and fresh pico de gallo. Perfect for game days or casual gatherings, this easy-to-make dip promises to impress your guests and elevate any occasion. Grab your tortilla chips and enjoy a delicious explosion of taste in every bite!
Ingredients
Scale
- 1 can (15 oz) refried beans
- 1 cup guacamole (homemade or store-bought)
- 1 cup sour cream
- 1 cup pico de gallo
- 1 cup shredded Monterey Jack cheese
- 1/2 cup sliced jalapeños (optional)
- 1/4 cup chopped green onions
Instructions
- In a glass dish, evenly spread the refried beans across the bottom.
- Layer the guacamole gently over the beans.
- Spread the sour cream evenly on top of the guacamole.
- Distribute pico de gallo over the sour cream layer.
- Sprinkle shredded cheese generously across the top.
- Add sliced jalapeños and chopped green onions for garnish.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 1/8 of dip (approximately 96g)
- Calories: 243
- Sugar: 2g
- Sodium: 360mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 18mg