Imagine walking into your kitchen and being enveloped by the warm, comforting aroma of savory Crockpot Chicken And Gravy. The tender chicken, bathed in a rich, creamy gravy, is so tantalizing that it practically begs to be devoured. It’s like a warm hug from your grandma after a long day—comforting and oh-so-satisfying.

Now, let’s take a trip down memory lane. I vividly remember the first time I made this dish; it was one of those nights when I was too tired to put any effort into cooking but still wanted something delicious. I tossed some chicken in the crockpot, added my magical ingredients, and let it work its wonders while I curled up on the couch with a good book. Little did I know, this would become my go-to recipe for family gatherings, lazy weekends, and even the occasional surprise guest. The anticipation builds as you imagine that first bite—the perfect balance of flavors that will have everyone asking for seconds.

Why You'll Love This Crockpot Chicken And Gravy

This incredible Crockpot Chicken And Gravy transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Crockpot Chicken And Gravy:

Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor.
Chicken Broth: Use low-sodium chicken broth to keep control over salt levels while enhancing the dish’s flavor.
Gravy Mix: A packet of your favorite gravy mix adds rich flavor and thickens everything beautifully.
Onion Soup Mix: This secret ingredient gives an added depth of flavor that elevates your gravy to new heights.
Salt and Pepper: Simple seasonings that punch up the taste of your chicken and gravy.

For the Sauce:

Soy Sauce: Use low-sodium soy sauce to better control the saltiness while adding umami richness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Crockpot Chicken And Gravy:

Step 1: Prepare Your Chicken

Begin by placing your boneless skinless chicken breasts at the bottom of your trusty crockpot like they’re lounging on a beach chair soaking up the sun.

Step 2: Add Seasoning

Sprinkle salt and pepper generously over the chicken because even they deserve some love! Throw in minced garlic like confetti at a party; trust me—it makes all the difference.

Step 3: Combine Broth and Sauces

In a mixing bowl, whisk together chicken broth, soy sauce, gravy mix, and onion soup mix until well combined—this is where the magic starts bubbling!

Step 4: Pour Over Chicken

Gently pour this golden elixir over your seasoned chicken breasts in the crockpot. Make sure every inch gets coated; we want our chicken swimming in flavor!

Step 5: Set It and Forget It

Cover your crockpot with its lid and set it on low for about six hours or high for four hours—just enough time to binge-watch your favorite series without guilt.

Step 6: Serve It Up

Once done cooking (and after you’ve drooled enough), carefully shred your chicken with two forks right in that glorious gravy. Serve it over mashed potatoes or rice for an incredible meal that’ll knock everyone’s socks off.

Transfer to plates and drizzle with sauce for the perfect finishing touch. Enjoy every bite of this heavenly Crockpot Chicken And Gravy!

You Must Know About Crockpot Chicken And Gravy

This showstopping Crockpot Chicken And Gravy delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

To achieve the best results with your Crockpot Chicken And Gravy, start by searing the chicken in a skillet before adding it to the crockpot. This enhances flavor and locks in moisture. While the chicken cooks slowly, whip up a quick gravy to add at the end for maximum deliciousness.

Flavor Your Way

Feel free to customize your Crockpot Chicken And Gravy! Consider swapping chicken thighs for breasts for a juicier bite, or throw in some mushrooms for an earthy depth. Spice lovers can add cayenne or paprika, while herb enthusiasts might enjoy fresh rosemary or thyme.

Storing & Reheating

Store any leftover Crockpot Chicken And Gravy in an airtight container in the fridge for up to three days. To reheat, simply warm it on the stovetop over low heat until heated through, stirring occasionally to keep that delightful texture intact.

When I first made this dish, my friends couldn’t stop raving about how it made their taste buds dance! One even declared it was “better than grandma’s,” which is either a compliment or an invitation to a family feud!

FAQs

What is Crockpot Chicken And Gravy?

Crockpot Chicken And Gravy is a flavorful and comforting dish made by slow-cooking chicken in a rich, savory gravy. The slow cooker allows the chicken to become tender while absorbing all the delicious flavors from the gravy. This dish often includes ingredients like cream of mushroom soup, chicken broth, and seasonings. It serves as a hearty meal that pairs well with rice or mashed potatoes, making it a family favorite for busy weeknights.

How long does it take to cook Crockpot Chicken And Gravy?

Cooking Crockpot Chicken And Gravy typically takes around 6 to 8 hours on low heat or 3 to 4 hours on high heat. The longer cooking time allows the chicken to become incredibly tender and flavorful. Ensure that the internal temperature of the chicken reaches at least 165°F for safe consumption. The slow cooking also helps meld the flavors of the gravy, resulting in a delicious meal that’s perfect for any occasion.

Can I use frozen chicken for Crockpot Chicken And Gravy?

Yes, you can use frozen chicken for Crockpot Chicken And Gravy. However, it’s essential to ensure that the chicken cooks thoroughly. When using frozen chicken, increase the cooking time by about an hour if you’re cooking on low heat. Always check that the internal temperature of the chicken reaches 165°F before serving to ensure it’s safe to eat. Using frozen chicken can be convenient for busy days when you’re short on prep time.

What can I serve with Crockpot Chicken And Gravy?

Crockpot Chicken And Gravy pairs wonderfully with various sides. Popular options include fluffy mashed potatoes, steamed rice, or buttery biscuits that soak up the gravy beautifully. You can also serve it alongside steamed vegetables like green beans or carrots for a balanced meal. The versatility of this dish allows you to create a comforting dinner that satisfies everyone at your table.

Conclusion

In summary, Crockpot Chicken And Gravy is an easy and satisfying meal option perfect for any busy weeknight. With its simple preparation and delicious flavors, it’s sure to please your family and friends. Remember that using fresh or frozen chicken works well in this recipe; just adjust your cooking times accordingly. Enjoy this hearty dish with your favorite sides for a complete and delightful dining experience!