LUNCH

Chicken Pesto Pasta Salad

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The moment you take a bite of Chicken Pesto Pasta Salad, your taste buds will dance like nobody’s watching! Imagine tender chicken mingling with vibrant basil pesto, al dente pasta, and a sprinkle of cheese that brings everything together in a harmonious embrace. This dish is not just food; it’s a celebration on your plate!

Speaking of celebrations, I remember the first time I made this Chicken Pesto Pasta Salad for my family reunion. Picture this: pots boiling, kids running around, and my aunt trying to steal the last piece of bread while simultaneously judging my culinary skills. But as soon as everyone took a bite, their faces lit up brighter than the Fourth of July fireworks! Trust me when I say this salad transforms even the most chaotic gatherings into delightful feasts.

Why You'll Love This Chicken Pesto Pasta Salad

  • This incredible Chicken Pesto Pasta Salad transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
  • Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
  • Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
  • Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Chicken Pesto Pasta Salad:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
  • Pasta: Use your favorite type—fusilli or penne work great for holding onto that yummy pesto.
  • Fresh Basil Pesto: Store-bought is fine, but homemade is like giving your salad a warm hug!
  • Cherry Tomatoes: These little bursts of sweetness add color and freshness to your dish.
  • Parmesan Cheese: Shredded or grated; it’s your choice! Just make sure it’s fresh for maximum flavor.
  • Olive Oil: A drizzle here can elevate all those flavors and tie everything together.

For the Sauce:

  • Lemon Juice: A splash of acidity brightens everything up and balances out the rich pesto.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Chicken Pesto Pasta Salad:

Step 1: Cook the Chicken

Start by bringing a pot of salted water to a boil. Add the chicken breasts and poach them for about 15-20 minutes until cooked through. Once done, remove them from the pot and let them rest.

Step 2: Cook the Pasta

In that same pot (because who wants extra dishes?), add pasta to boiling water and cook according to package instructions until al dente. Drain and rinse with cold water to stop cooking.

Step 3: Prepare the Dressing

In a mixing bowl, whisk together olive oil and lemon juice with a pinch of salt and pepper. This dressing will coat our salad like it’s ready for an awards show!

Step 4: Combine Ingredients

In a large bowl, combine chopped chicken, cooked pasta, halved cherry tomatoes, and fresh basil pesto. Toss gently to coat every piece with that glorious green goodness.

Step 5: Add Cheese

Sprinkle grated Parmesan cheese over the top (don’t be shy) and give it another gentle toss. The cheese should cling on like it just found its soulmate!

Step 6: Serve It Up

Transfer to plates or a big serving bowl and enjoy immediately! For an extra touch, drizzle with more olive oil or top with additional cheese if you’re feeling indulgent.

So there you have it—the perfect Chicken Pesto Pasta Salad that’s not just easy but also packed with flavor! Enjoy it as a quick lunch or bring it along to your next picnic where you’ll surely impress everyone (even Aunt Linda!).

Chicken Pesto Pasta Salad

You Must Know About Chicken Pesto Pasta Salad

  • This showstopping Chicken Pesto Pasta Salad delivers restaurant-quality results using simple ingredients you probably already have at home.
  • The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
  • Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
  • Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Sear the chicken first until golden brown, then cook the pasta while preparing the luscious pesto sauce. Timing is key here; you want everything ready to toss together while still warm for maximum flavor.

Flavor Your Way

Feel free to customize your Chicken Pesto Pasta Salad by swapping out the chicken for shrimp or tofu. Add extra veggies like cherry tomatoes or bell peppers for a colorful crunch, or sprinkle some Parmesan on top for added richness.

Storing & Reheating

Store your Chicken Pesto Pasta Salad in an airtight container in the fridge for up to three days. When reheating, add a splash of olive oil to keep it moist and flavorful.

Chef's Helpful Tips for Chicken Pesto Pasta Salad

  • This professional-quality Chicken Pesto Pasta Salad relies on precise timing and temperature control to achieve restaurant-standard results consistently.
  • Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
  • The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
  • Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sharing this delightful dish with friends during a summer barbecue was magical; they couldn’t stop raving about it! Little did they know I whipped it up in under 30 minutes—my secret weapon for impressing guests!

Chicken Pesto Pasta Salad

FAQs

What is Chicken Pesto Pasta Salad?

Chicken Pesto Pasta Salad is a delightful dish that combines tender chicken, fresh vegetables, and pasta tossed in a flavorful pesto dressing. This salad is perfect for warm weather or as a light lunch option. The vibrant green basil pesto adds a rich taste that complements the ingredients beautifully. Typically, this dish includes ingredients like cherry tomatoes, spinach, and parmesan cheese, making it nutritious and satisfying. Chicken Pesto Pasta Salad is not only easy to prepare but also a fantastic way to enjoy a balanced meal.

How do I make Chicken Pesto Pasta Salad?

To make Chicken Pesto Pasta Salad, start by cooking your favorite pasta according to package instructions. While the pasta cooks, grill or bake chicken breast until fully cooked and slice it into bite-sized pieces. In a large bowl, combine the cooked pasta, chicken, fresh veggies like cherry tomatoes and spinach, and toss everything with pesto sauce until well coated. You can add grated parmesan cheese for extra flavor. Chill the salad in the refrigerator before serving for the best taste.

Can I customize my Chicken Pesto Pasta Salad?

Absolutely! One of the best features of Chicken Pesto Pasta Salad is its versatility. You can customize it by adding different vegetables such as bell peppers or zucchini. For added crunch, consider including nuts like pine nuts or walnuts. If you prefer a vegetarian option, replace the chicken with chickpeas or tofu. This flexibility allows you to tailor the salad to suit your taste preferences and dietary needs while still enjoying the deliciousness of pesto.

How long does Chicken Pesto Pasta Salad last?

Chicken Pesto Pasta Salad can last in the refrigerator for up to three days when stored properly in an airtight container. To maintain freshness, make sure it’s well sealed to prevent moisture from affecting its texture. If you notice any changes in smell or appearance after this period, it’s best to discard it. Always serve it chilled for optimal flavor and enjoy this tasty dish over multiple days without losing its delightful essence.

Conclusion

In summary, Chicken Pesto Pasta Salad is a simple yet delicious dish that highlights fresh ingredients and vibrant flavors. This recipe allows for customization based on personal preferences while ensuring a nutritious meal option. With its easy preparation and refreshing taste, Chicken Pesto Pasta Salad makes for an ideal choice for gatherings or weeknight dinners. Enjoy this versatile salad as part of your healthy eating routine!

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Chicken Pesto Pasta Salad


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  • Author: Marc Silverton
  • Total Time: 45 minutes
  • Yield: Serves 6

Description

Chicken Pesto Pasta Salad is a vibrant and flavorful dish that combines tender chicken, al dente pasta, and aromatic basil pesto for a delightful meal. Perfect for gatherings or as a quick weeknight dinner, this salad not only impresses with its stunning visuals but also tantalizes the taste buds. Ready in under 30 minutes, it’s an easy way to elevate your dining experience!


Ingredients

Scale
  • 3 boneless, skinless chicken breasts (about 1.5 lbs)
  • 8 oz pasta (fusilli or penne)
  • 1 cup fresh basil pesto
  • 1 cup cherry tomatoes, halved
  • ½ cup grated Parmesan cheese
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • Salt and pepper to taste

Instructions

  1. 1. Cook the Chicken: In a pot of boiling salted water, poach chicken breasts for 15-20 minutes until cooked through. Remove and let rest.
  2. 2. Cook the Pasta: In the same pot, add pasta and cook according to package instructions until al dente. Drain and rinse with cold water.
  3. 3. Prepare the Dressing: Whisk together olive oil, lemon juice, salt, and pepper in a bowl.
  4. 4. Combine Ingredients: In a large bowl, mix chopped chicken, cooked pasta, halved cherry tomatoes, and pesto. Toss gently to coat.
  5. 5. Add Cheese: Sprinkle grated Parmesan over the top and toss again.
  6. 6. Serve: Transfer to serving plates or a bowl; enjoy immediately.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Boiling
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 420
  • Sugar: 3g
  • Sodium: 550mg
  • Fat: 19g
  • Saturated Fat: 5g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 41g
  • Fiber: 3g
  • Protein: 28g
  • Cholesterol: 75mg

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