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Air Fried Babybel Cheese


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  • Author: Jennifer
  • Total Time: 18 minutes
  • Yield: 6 servings 1x

Description

Air Fried Babybel Cheese is a scrumptious snack that brings together a crispy, golden crust and a gooey, melty center. This delightful treat is perfect for parties or cozy movie nights, and it’s incredibly easy to make with just a few ingredients. Serve them fresh from the air fryer for an irresistible cheesy experience that will leave everyone craving more.


Ingredients

Scale
  • 6 Babybel cheese rounds (classic red-waxed)
  • 1 cup breadcrumbs (plain or panko)
  • 2 large eggs
  • Olive oil cooking spray

Instructions

  1. Preheat your air fryer to 375°F (190°C).
  2. Unwrap each Babybel cheese round and set aside.
  3. In one bowl, whisk the eggs until frothy. In another bowl, pour enough breadcrumbs to coat the cheese rounds.
  4. Dip each cheese round into the egg mixture, then roll in breadcrumbs until fully coated.
  5. Spray the air fryer basket with olive oil cooking spray and place the coated cheese rounds inside, ensuring they have space.
  6. Air fry for 6-8 minutes or until golden brown and oozing with melted cheese.
  7. Carefully remove and serve immediately with your favorite dipping sauce.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 Babybel round (28g)
  • Calories: 80
  • Sugar: 0g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 70mg