Description
Almond Joy Truffles are an irresistible no-bake treat that captures the essence of the beloved candy bar. Each truffle combines luscious coconut, crunchy almonds, and silky dark chocolate, making them a perfect indulgence for any occasion. Whether you’re celebrating a special event or simply treating yourself, these delightful bites promise to satisfy your sweet cravings with ease.
Ingredients
Scale
- 1 cup sweetened condensed milk
- 2 cups unsweetened shredded coconut
- 1 cup finely chopped almonds (plus extra for topping)
- 1 cup dark chocolate chips
- 1 tbsp coconut oil
Instructions
- In a mixing bowl, combine sweetened condensed milk and shredded coconut until well mixed. Stir in chopped almonds, reserving some whole ones for topping.
- Cover and refrigerate the mixture for about one hour until firm.
- Scoop tablespoon-sized portions and roll into balls. Place on a parchment-lined baking sheet.
- Melt dark chocolate chips with coconut oil in a microwave-safe bowl until smooth.
- Dip each truffle into the melted chocolate using a fork, then return to parchment paper and sprinkle with reserved almond pieces.
- Chill again for about 30 minutes until chocolate hardens.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 7g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg