Description
Indulge in the heavenly delight of Best Valentine’s Day Chocolate Covered Strawberries. This romantic treat features fresh strawberries dipped in luscious, melted chocolate that hardens into a glossy finish. Perfect for any occasion, these irresistible bites are not only simple to make but also stunning enough to impress your loved one or guests. Elevate your dessert game with this elegant recipe that’s sure to enchant and create unforgettable memories.
Ingredients
Scale
- 1 lb fresh strawberries (about 15–20 strawberries)
- 1 cup semi-sweet chocolate chips
- 1 tbsp coconut oil
- Optional toppings: crushed nuts, sprinkles, or shredded coconut
Instructions
- Rinse strawberries gently under cold water and pat dry thoroughly.
- In a microwave-safe bowl, combine chocolate chips and coconut oil. Microwave in 30-second intervals, stirring until smooth.
- Hold each strawberry by its green leaves and dip halfway into the melted chocolate. Allow excess chocolate to drip off.
- Place dipped strawberries on parchment paper. If using toppings, sprinkle them while the chocolate is still wet.
- Refrigerate for about 30 minutes or until the chocolate is set.
- Serve chilled and enjoy!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry (approx. 35g)
- Calories: 80
- Sugar: 9g
- Sodium: 0mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg