Description
Discover the ultimate brownie experience with our Better Than Box Mix Brownie recipe. These moist, fudgy brownies are rich in chocolate flavor, boasting crispy edges and a soft center that melts in your mouth. Perfect for celebrations or cozy evenings, this easy-to-make dessert is a crowd-pleaser that will leave everyone craving more. Elevate your baking game and create unforgettable moments with each delicious bite.
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/2 cup unsalted butter (melted)
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1/2 cup chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking pan or line it with parchment paper.
- In a mixing bowl, combine granulated sugar, brown sugar, and melted butter until glossy.
- Add eggs one at a time, whisking well after each addition. Stir in vanilla extract.
- Gently fold in cocoa powder and flour until just combined; avoid overmixing. If desired, fold in chocolate chips.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 20-25 minutes until edges are set but the center is soft. Let cool before slicing.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (40g)
- Calories: 180
- Sugar: 18g
- Sodium: 110mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Feel free to customize by adding nuts or a sprinkle of sea salt on top before baking. Enhance the chocolate flavor by incorporating a teaspoon of espresso powder into the batter.