Description
Bourbon Maple Glazed Turkey Wings are the ultimate comfort food that elevates any meal. With tender, juicy wings coated in a sweet and smoky glaze, this dish transforms ordinary evenings into special occasions. Perfect for gatherings or cozy nights at home, these turkey wings are sure to impress family and friends alike. Enjoy each mouthwatering bite while savoring the delightful aromas filling your kitchen.
Ingredients
Scale
- 4 large turkey wings
- 1/2 cup bourbon
- 1/2 cup pure maple syrup
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat oven to 375°F (190°C). Pat turkey wings dry with paper towels.
- In a small bowl, combine salt, pepper, garlic powder, and smoked paprika; rub the mixture over the turkey wings.
- In another bowl, mix bourbon and maple syrup until well combined.
- Place seasoned wings in a baking dish and pour the glaze over them, ensuring they are evenly coated.
- Bake for 45 minutes or until an internal temperature of 165°F (74°C) is reached, basting halfway through with juices from the dish.
- Let wings rest briefly before serving.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 turkey wing (150g)
- Calories: 350
- Sugar: 16g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 110mg
Keywords: - For best flavor, marinate the wings overnight in the glaze. - Swap bourbon for apple cider for a non-alcoholic version. - Serve with sides like mashed potatoes or a fresh salad.