Brown Butter Dulce de Leche Rice Krispie

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Brown Butter Dulce de Leche Rice Krispie Treats are the kind of indulgence that makes you weak in the knees. Imagine a crispy, chewy treat infused with the rich, nutty flavor of brown butter, all swirled with creamy dulce de leche. chewy oatmeal scotchies recipe The aroma wafting through your kitchen will have you drooling before they even hit the pan.

These delightful morsels are perfect for any occasionβ€”whether your friends are coming over for movie night or you need a pick-me-up after a long day. I can still remember the first time I made these treats; my family couldn’t resist sneaking bites as I tried to photograph them! Each bite is an explosion of flavor that promises to make your taste buds dance with joy.

Why You'll Love This Recipe

  • These Brown Butter Dulce de Leche Rice Krispie Treats are incredibly easy to prepare, making them perfect for both novice and experienced bakers
  • With their unique flavor profile, they’re sure to impress anyone who takes a bite
  • The visual appeal is undeniableβ€”golden brown and glistening with dulce de leche, they’re a feast for the eyes as much as for the palate
  • Perfect for sharing at parties or keeping all to yourself on a cozy evening in!

I remember making these treats for my best friend’s birthday party. The delighted squeals from kids and adults alike were unforgettable!

Essential Ingredients

Here’s what you’ll need to make this delicious dish: delicious sugar cookie cheesecake.

  • Rice Krispies: Use fresh cereal for extra crunch; stale ones won’t give you that satisfying snap.
  • Unsalted Butter: Brown it until it’s nutty and fragrant; this adds depth to your treats.
  • Dulce de Leche: This creamy caramel sauce is key; choose high-quality stuff for maximum flavor. unique banana pepper hot sauce.
  • Marshmallows: Mini marshmallows melt more evenly, but feel free to use regular ones if that’s what you have on hand.
  • Sea Salt: A pinch enhances flavors beautifully; don’t skip it!
  • Vanilla Extract: Adds warmth and complements the sweetness; use real vanilla if possible.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Brown Your Butter: In a medium saucepan over medium heat, melt 1 cup of unsalted butter. Swirl occasionally until it turns golden brown and smells nutty. Keep an eye on it; burnt butter isn’t quite the same thing!

Melt the Marshmallows: Add 10 ounces of mini marshmallows to the browned butter and stir until completely melted and smooth. The mixture will become gooey and delightfulβ€”try not to eat it all!

Add Dulce de Leche and Vanilla: Stir in 1 cup of dulce de leche and 1 teaspoon of vanilla extract until everything is well combined. The mixture should look like a dreamy caramel cloud.

Combine with Rice Krispies: Pour in 6 cups of Rice Krispies cereal while mixing gently but thoroughly until every piece is coated in that luscious goo. The texture should be sticky but manageable.

Press into a Pan: Transfer your mixture into a greased 9Γ—13-inch baking dish. Press down firmly using wax paper or your handsβ€”make sure they’re slightly damp so things don’t get too messy!

Let Cool and Cut: Allow your treats to cool at room temperature for about 30 minutes before cutting them into squares or rectangles. Trust me, patience is key hereβ€”you want them to set perfectly!

These Brown Butter Dulce de Leche Rice Krispie Treats are super easy to whip up, so gather your ingredients and get started today! creamy Gigi Hadid pasta.

You Must Know

  • These Brown Butter Dulce de Leche Rice Krispie Treats are more than just a sweet treat; they offer an unforgettable flavor twist
  • The nutty aroma of browned butter combined with the caramel notes of dulce de leche creates a delightful experience
  • Perfect for parties or late-night snacks, these treats will impress everyone

Perfecting the Cooking Process

Melt the butter first until it turns golden brown, then mix in the marshmallows until melted. Incorporate the dulce de leche before adding Rice Krispies for even distribution and flavor.

Add Your Touch

Feel free to swap the Rice Krispies for any puffed cereal you prefer. You can also add chocolate chips, nuts, or even a sprinkle of sea salt on top for extra decadence. For more inspiration, check out this Butterscotch Chocolate Chip Cookies recipe.

Storing & Reheating

Store your treats in an airtight container at room temperature for up to a week. If they get too hard, microwave them for 10 seconds to soften slightly before enjoying.

Chef's Helpful Tips

  • For perfect Brown Butter Dulce de Leche Rice Krispie Treats, use fresh marshmallows for the best texture
  • Avoid overmixing once you add the cereal to keep them light and crispy
  • Experiment with different flavored dulce de leche for unique variations that surprise your taste buds

I remember the first time I made these treats; my friends devoured them within minutes! Their smiles and compliments made me realize I had struck gold in dessert land. For more inspiration, check out this Butterfinger Balls recipe recipe.

FAQ

What makes these Rice Krispie Treats different?

The combination of brown butter and dulce de leche elevates traditional treats with rich flavors.

Can I use unsalted butter instead?

Yes, using unsalted butter allows you better control over the sweetness of your treats.

How do I prevent my treats from getting hard?

Ensure proper storage in an airtight container and avoid overcooking during preparation.

Print
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Brown Butter Dulce de Leche Rice Krispie Treats


  • Author: Jennifer
  • Total Time: 20 minutes
  • Yield: Approximately 16 servings 1x

Description

Brown Butter Dulce de Leche Rice Krispie Treats are a delightful twist on a classic favorite. With the nutty aroma of brown butter combined with the creamy sweetness of dulce de leche, these treats are crispy on the outside and chewy on the inside. Perfect for parties or cozy evenings, each bite promises to elevate your dessert experience. Easy to make and irresistibly delectable, they are sure to become a new favorite in your household.


Ingredients

Scale
  • 6 cups Rice Krispies
  • 1 cup unsalted butter
  • 10 oz mini marshmallows
  • 1 cup dulce de leche
  • 1 tsp vanilla extract
  • Sea salt (to taste)

Instructions

  1. In a medium saucepan over medium heat, melt the unsalted butter until golden brown and nutty.
  2. Add mini marshmallows to the browned butter and stir until melted and smooth.
  3. Stir in dulce de leche and vanilla extract until well combined.
  4. Gently fold in Rice Krispies until fully coated.
  5. Press mixture into a greased 9Γ—13-inch baking dish using damp hands or wax paper.
  6. Let cool for 30 minutes before cutting into squares.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (40g)
  • Calories: 160
  • Sugar: 12g
  • Sodium: 80mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: For added texture, consider mixing in chocolate chips or nuts. Store treats in an airtight container at room temperature for up to one week.

Tags:

brown butter / dessert recipes / dulce de leche / easy treats / indulgent snacks / nobake desserts / Rice Krispie Treats

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