Description
Carrot patch brownies are a delightful dessert that combines rich chocolate with sweet carrots, making them a fun and sneaky treat everyone will enjoy.
Ingredients
- Freshly grated carrots
- All-purpose flour
- Unsweetened cocoa powder
- Granulated sugar
- Eggs
- Vegetable oil
- Pure vanilla extract
- Semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking pan.
- In a large bowl, whisk together flour, cocoa powder, sugar, and salt.
- Mix in vegetable oil, eggs, and vanilla extract until just combined.
- Gently fold in grated carrots and chocolate chips.
- Pour the batter into the prepared baking pan and bake for 25-30 minutes or until a toothpick comes out clean.
- Allow to cool before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 12g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Substitute whole wheat or almond flour for added health benefits. Enhance flavor with chopped nuts or a sprinkle of cinnamon. Store leftovers in an airtight container for up to four days.