When you think about comfort food, nothing hits the spot quite like chicken bacon ranch pasta. Imagine creamy, rich sauce clinging to perfectly cooked pasta intertwined with crispy bacon and tender chicken. The aroma wafting through your kitchen will have everyone asking, “What’s cooking?” This dish is a hug in a bowl, perfect for those … Read more
There’s something magical about Miso Butter Sumac Brussels Sprouts that gets your taste buds dancing. Imagine crispy, caramelized Brussels sprouts drizzled with a rich, umami-packed miso butter sauce, all topped off with the tangy zing of sumac. This dish is like a party in your mouth where every bite is an invitation to savor the … Read more
When it comes to comfort food, few dishes can match the creamy, dreamy delight of Gochujang Mashed Potatoes. Imagine sinking your fork into a fluffy mound of potatoes that are not just buttery but also infused with a spicy, umami kick that makes your taste buds do a happy dance. As you savor each bite, … Read more
The moment you take a bite of Gochujang Mac and Cheese, you’re greeted with a glorious explosion of flavors that dance on your palate. Imagine creamy, cheesy goodness blended with the spicy, smoky kick of gochujang, an iconic Korean chili paste — it’s like a flavor party in your mouth where everyone is invited. This dish … Read more
When the holiday season rolls around, nothing warms the heart (and the belly) quite like a Gochujang Sweet Potato Casserole. Imagine sweet potatoes, roasted to perfection, bathed in a spicy-sweet Gochujang glaze that dances on your taste buds with every bite. The creamy texture paired with that savory kick makes it an irresistible dish that even … Read more
The moment you walk into a kitchen and catch a whiff of something savory, you know magic is about to happen. Now, imagine that aroma intertwined with the spiciness of Gochujang Green Bean Casserole—a dish that takes a classic holiday favorite and gives it a fiery twist. Each bite is a delightful dance on your … Read more
Gochujang Roasted Brussels Sprouts are like a party for your taste buds, where sweet, spicy, and savory flavors mingle in a delightful dance. Picture this: crispy Brussels sprouts, kissed by the oven’s warmth, cloaked in a sticky-sweet Gochujang sauce that makes your mouth water just thinking about it. They’re the kind of side dish that … Read more
Gochujang Corn Pudding is like a warm hug from your favorite blanket on a chilly day. Imagine the sweet corn kernels dancing in a creamy, spicy embrace, with that unmistakable kick from the gochujang. The first whiff will make you feel as if you’ve just stepped into a vibrant street food market in Seoul, where … Read more
Are you ready to take your taste buds on a wild ride? Imagine a stuffing that’s not just any ordinary side dish but a flavor explosion of spicy, sweet, and umami goodness. Gochujang stuffing brings the heat and excitement to your holiday table or family gatherings. With its rich flavors and satisfying textures, this dish … Read more
There’s something magical about the aroma of freshly baked Gochujang Cornbread Dressing wafting through your kitchen. Imagine a warm, golden-brown dish that marries the sweetness of cornbread with the spicy, umami kick of Gochujang. It’s comfort food with a twist—perfect for holiday gatherings or cozy family dinners, and trust me, your taste buds will be … Read more
Hi, I’m Marc Silverton, the chef behind Cook It Easily. I believe great food doesn’t have to be complicated, just fresh ingredients, simple steps, and plenty of flavor. Here, I share recipes that anyone can cook at home and enjoy around the table.
