Description
Cheese bread is the ultimate comfort food, combining warm, gooey cheese with a golden, crispy crust that will make your taste buds sing. Perfect for gatherings or as a cozy snack during movie night, this easy recipe guarantees cheesy goodness in every bite. Whether you’re a seasoned baker or just starting out, this delightful dish will elevate your culinary game and bring smiles to everyone at the table!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup whole milk
- 2 large eggs
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 4 tablespoons melted butter
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, whisk together flour, baking powder, and salt.
- Add milk and eggs; mix until smooth.
- Fold in shredded cheeses.
- Pour mixture into a greased 8-inch baking pan.
- Bake for 25-30 minutes until golden brown and a toothpick inserted comes out clean.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: Baking
- Cuisine: Comfort Food
Nutrition
- Serving Size: 1 slice (70g)
- Calories: 180
- Sugar: 2g
- Sodium: 290mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 55mg
Keywords: Allow the dough to rise in a warm spot for fluffier bread. Customize with herbs like rosemary or thyme for added flavor. Experiment with different cheese combinations for unique variations.