Description
Chicken Bacon Ranch Pizza is the ultimate comfort food, boasting a perfect blend of crispy bacon, tender chicken, and zesty ranch dressing atop a cheesy base. This mouthwatering pizza is not just a dish; it’s an experience that brings people together, making it ideal for family gatherings or cozy nights in. With simple ingredients and easy preparation, you can indulge in this delicious treat that’s sure to impress everyone at your table.
Ingredients
- 1 lb pizza dough
- 1 cup cooked chicken breast, shredded or diced
- 6 oz crispy bacon bits
- 1/2 cup ranch dressing
- 2 cups shredded mozzarella cheese
- 2 green onions, chopped
- 1 tsp olive oil
Instructions
- Preheat the oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface and transfer it to a greased baking sheet or pizza stone.
- Spread ranch dressing evenly over the dough.
- Distribute shredded chicken and crispy bacon bits across the surface.
- Generously sprinkle mozzarella cheese on top until no chicken is visible.
- Bake for 12-15 minutes until the cheese is bubbly and golden brown.
- Remove from the oven and sprinkle chopped green onions before slicing.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 2g
- Sodium: 720mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 45mg
Keywords: For added flavor, consider cooking the bacon in the pan before adding the chicken to infuse it with smoky goodness. Feel free to customize with veggies like bell peppers or swap ranch for BBQ sauce for a different twist. Store leftovers in an airtight container; they can be reheated at 350°F (175°C) for best results.