Description
Indulge in these delightful No-Bake Cranberry Pecan Praline Cookies, where the tartness of cranberries meets the rich crunch of pecans. Perfect for any occasion, these chewy bites are quick to prepare and require no baking. With a harmonious blend of flavors, they make an irresistible treat that will leave your guests asking for more.
Ingredients
Scale
- 2 cups rolled oats
- 1 cup dried cranberries (unsweetened)
- 1 cup chopped pecans (toasted)
- 1/2 cup creamy peanut butter
- 1/3 cup honey or maple syrup
- 1 tsp vanilla extract
- Pinch of sea salt
Instructions
- Prepare your workspace by clearing your kitchen counter and gathering all ingredients.
- In a large bowl, mix together rolled oats, chopped pecans, and dried cranberries.
- In another bowl, whisk together peanut butter, honey or maple syrup, vanilla extract, and sea salt until smooth.
- Pour the wet mixture over the dry ingredients and stir until well combined; use your hands for better mixing if desired.
- Form small balls or mounds on parchment paper-lined trays.
- Chill in the refrigerator for about 30 minutes to firm up before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 110
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg