Description
Crockpot Chicken And Gravy is a heartwarming dish that combines tender chicken simmered in a rich, savory gravy. This effortless recipe allows you to enjoy restaurant-quality flavors with minimal effort. Just toss the ingredients in your slow cooker and let it work its magic while you relax. Serve this comforting meal over fluffy mashed potatoes or rice for a satisfying family dinner that will have everyone coming back for seconds.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 to 2 lbs)
- 4 cloves fresh garlic, minced
- 2 cups low-sodium chicken broth
- 1 packet (0.87 oz) gravy mix
- 1 packet (1 oz) onion soup mix
- Salt and pepper to taste
- 2 tbsp low-sodium soy sauce
Instructions
- Place the chicken breasts at the bottom of the crockpot.
- Season generously with salt and pepper, then add minced garlic.
- In a bowl, whisk together chicken broth, soy sauce, gravy mix, and onion soup mix until well combined.
- Pour the mixture over the chicken in the crockpot.
- Cover and cook on low for 6 hours or high for 4 hours.
- Once cooked, shred the chicken directly in the gravy and serve over mashed potatoes or rice.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 720mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 120mg