Description
Fruity Pebbles Rice Crispy Treats are a colorful, nostalgic snack that brings joy to both kids and adults. These no-bake treats combine the classic crunch of rice cereal with the vibrant flavors of Fruity Pebbles, creating a delightful, chewy experience that will transport you back to carefree childhood days. Perfect for parties or as a fun weekday treat, these easy-to-make goodies require just a few ingredients and minimal effort. Get ready to indulge in a sweet burst of flavors that will have everyone coming back for more!
Ingredients
Scale
- 3 cups classic rice cereal
- 4 cups Fruity Pebbles
- 4 cups mini marshmallows
- 4 tablespoons unsalted butter
- 1 teaspoon pure vanilla extract
Instructions
- Grease a 9×13-inch baking pan with butter or cooking spray.
- In a large saucepan over low heat, melt the butter until bubbly. Gradually add marshmallows, stirring until fully melted and smooth.
- Remove from heat and stir in the vanilla extract.
- Gently fold in the rice cereal and Fruity Pebbles until fully coated.
- Transfer the mixture to the prepared pan, pressing it down firmly but gently with slightly damp hands.
- Allow to cool at room temperature for about 30 minutes before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (35g)
- Calories: 150
- Sugar: 12g
- Sodium: 45mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 5mg