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Gigi Hadid Pasta


  • Author: Jennifer
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Gigi Hadid Pasta is a creamy, spicy dish that has captured the hearts of food lovers everywhere. This delightful pasta combines al dente penne with a rich sauce made from garlic, red pepper flakes, and heavy cream, all topped with freshly grated Parmesan and aromatic basil. Perfect for cozy nights or impressing guests, this irresistible dish promises a burst of flavor in every bite.


Ingredients

Scale
  • 12 oz penne pasta
  • 3 tbsp extra virgin olive oil
  • 4 cloves garlic, minced
  • ½ tsp red pepper flakes (adjust to taste)
  • 1 cup heavy cream
  • 1 cup freshly grated Parmesan cheese
  • Fresh basil leaves (for garnish)
  • Salt and pepper (to taste)

Instructions

  1. Boil water in a large pot; add salt once boiling.
  2. Cook penne until al dente (8-10 minutes); drain.
  3. In a pan, heat olive oil over medium heat; sauté minced garlic until fragrant (about 1 minute).
  4. Add red pepper flakes; sauté for an additional 30 seconds.
  5. Pour in heavy cream; cook for 3-4 minutes until slightly thickened.
  6. Add cooked pasta and Parmesan cheese; mix until combined.
  7. Adjust consistency with reserved pasta water if needed; season with salt and pepper.
  8. Garnish with fresh basil before serving.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Boiling/Sautéing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup (approximately 250g)
  • Calories: 570
  • Sugar: 2g
  • Sodium: 350mg
  • Fat: 36g
  • Saturated Fat: 19g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 46g
  • Fiber: 2g
  • Protein: 16g
  • Cholesterol: 85mg

Keywords: Feel free to add spinach or swap proteins for added nutrition. Use high-quality tomatoes for best flavor.