Description
Celebrate the season with this Halloween Pumpkin Cheese Ball, a fun and festive appetizer that combines creamy cheese and savory pumpkin flavors. Perfect for parties or cozy nights in, this eye-catching treat is easy to make and will delight your guests with its delicious taste. Serve it with an array of dippers, and watch as it becomes the star of your spooky gatherings!
Ingredients
Scale
- 8 oz soft cream cheese, softened
- 1/2 cup pumpkin puree
- 1 cup shredded sharp cheddar cheese
- 1 tsp garlic powder
- 2 tsp pumpkin pie spice
- 1/4 cup chopped green onions
- 1 tsp Worcestershire sauce
- 1/4 cup chopped pecans or walnuts (for garnish)
Instructions
- In a mixing bowl, combine softened cream cheese and pumpkin puree until smooth.
- Add shredded cheddar, garlic powder, pumpkin pie spice, green onions, and Worcestershire sauce. Mix until well combined.
- Shape the mixture into a ball using your hands.
- Roll the cheese ball in chopped nuts (if using) until fully coated.
- Chill in the refrigerator for at least 30 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Appetizer
- Method: Mixing/Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 90
- Sugar: 1g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg