Description
Honey Butter Biscuit Sliders are the ultimate comfort food, combining flaky biscuits with sweet honey butter and savory fillings. Perfect for game days, brunches, or cozy nights in, these sliders are a delightful treat that will have everyone asking for seconds. With simple ingredients and easy preparation, you can whip up this crowd-pleaser in no time!
Ingredients
Scale
- 8 flaky biscuits (pre-made or homemade)
- 1/4 cup honey
- 1/4 cup unsalted butter
- 4 slices American cheese
- 2 cups cooked chicken or ham (shredded or sliced)
Instructions
- Preheat your oven to 375°F (190°C).
- Prepare the biscuits by placing them on a baking sheet lined with parchment paper.
- In a small saucepan over low heat, melt together honey and butter until combined.
- Cut each biscuit in half and spread the honey-butter mixture on both sides. Layer with cheese and chicken or ham.
- Bake for about 15 minutes until cheese is melty and biscuits are golden.
- Drizzle more honey-butter mixture on top while warm and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (70g)
- Calories: 280
- Sugar: 7g
- Sodium: 470mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Keywords: For an extra crunch, consider adding crispy bacon or jalapeños. Store leftovers in an airtight container in the fridge for up to three days; reheat at 350°F until warm.