Description
Hot Honey Feta Chicken is a delightful fusion of sweet and savory that transforms ordinary chicken into an extraordinary meal. Marinated in a blend of hot honey, spices, and topped with creamy feta, each bite bursts with flavor. Perfect for cozy dinners or impressing guests, this dish is not only easy to prepare but also visually stunning, making it a must-try for any home cook.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup hot honey
- 1/2 cup crumbled feta cheese
- 2 tbsp extra virgin olive oil
- 1 tsp garlic powder
- 1 tsp paprika (smoked preferred)
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp fresh lemon juice
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, whisk together olive oil, hot honey, lemon juice, garlic powder, paprika, salt, and pepper.
- Place the chicken breasts in a resealable bag or shallow dish. Pour the marinade over the chicken and coat well. Marinate for at least 30 minutes.
- Arrange marinated chicken in a baking dish and sprinkle crumbled feta on top. Bake for 25-30 minutes until cooked through and golden brown.
- Let rest briefly before serving; drizzle with extra hot honey if desired.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 305
- Sugar: 10g
- Sodium: 670mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 29g
- Cholesterol: 90mg
Keywords: For added flavor, consider substituting feta with goat cheese or adding seasonal vegetables like bell peppers or zucchini. Ensure the chicken is patted dry before marinating for better texture.