Description
Mint Oreo Fudge is a decadent, no-bake dessert that perfectly blends creamy white chocolate with refreshing mint and crunchy Oreo cookies. Ideal for celebrations or as a delightful sweet treat, this vibrant green fudge is not only a crowd-pleaser but also easy to make.
Ingredients
Scale
- 2 cups white chocolate chips
- 1 cup sweetened condensed milk
- 1 tsp mint extract
- 15 Oreo cookies, crushed
- 3 drops green food coloring (optional)
Instructions
- Line an 8×8 inch baking dish with parchment paper.
- In a saucepan over low heat, melt the white chocolate chips and sweetened condensed milk together until smooth.
- Remove from heat and stir in mint extract and food coloring until well combined.
- Gently fold in the crushed Oreos until evenly mixed.
- Pour the mixture into the prepared dish, spread evenly, cover with plastic wrap, and refrigerate for at least two hours or until firm.
- Cut into squares and serve chilled or at room temperature.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 140
- Sugar: 14g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg