Description
Indulge in the ultimate dessert experience with Nutella Chocolate Lava Cookies! These decadent treats feature a rich chocolate cookie exterior that gives way to a warm, gooey center filled with luscious Nutella. Perfect for any occasion, these cookies will enchant your guests and satisfy your sweet cravings. With just a handful of ingredients and simple steps, you’ll create a show-stopping dessert that is sure to impress.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs, room temperature
- 1/2 cup Nutella
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, cocoa powder, baking powder, and salt until combined.
- In another bowl, cream softened butter and sugar until light and fluffy. Add eggs one at a time, mixing well after each addition.
- Gradually incorporate the dry ingredients into the wet mixture without overmixing. Fold in Nutella until slightly marbled.
- Scoop spoonfuls of dough onto the prepared baking sheet and bake for 10-12 minutes until edges are set but centers remain soft.
- Serve warm for an irresistible molten effect.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (45g)
- Calories: 200
- Sugar: 15g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg