Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Patio Peach Sangria


  • Author: Jennifer
  • Total Time: 51 minute
  • Yield: Serves approximately 6 glasses 1x

Description

Indulge in the refreshing taste of Patio Peach Sangria, a vibrant concoction that captures the essence of summer in every sip. This delightful drink combines juicy peaches, zesty citrus, and sparkling wine, perfect for any gathering. Easy to prepare, this sangria is not just a beverage—it’s an experience that will elevate your outdoor festivities. Serve it chilled and watch as it becomes the highlight of your sunny afternoons with friends and family.


Ingredients

Scale
  • 3 ripe peaches, sliced
  • 1 bottle (750ml) dry white wine (Sauvignon Blanc recommended)
  • 1/2 cup peach schnapps
  • 1 cup unflavored sparkling water
  • 1 lemon, sliced
  • 1 lime, sliced
  • 10 fresh mint leaves

Instructions

  1. In a large pitcher, combine sliced peaches, lemon, and lime.
  2. Pour in the dry white wine and peach schnapps; stir gently.
  3. Chill the mixture in the refrigerator for at least 2 hours to enhance flavors.
  4. Just before serving, add sparkling water for fizz.
  5. Muddle mint leaves gently in the pitcher to release their aroma.
  6. Serve over ice with additional fruit slices and mint for garnish.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass (200ml)
  • Calories: 150
  • Sugar: 12g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 0mg

Keywords: Swap peaches for seasonal fruits like berries or citrus for unique flavors. Allow sangria to chill longer for improved flavor infusion. Leftover sangria can be stored in the refrigerator for up to three days.