Description
Slow Cooker Ham Dinner is the ultimate comfort food that brings warmth and nostalgia to your table. Tender, glazed ham pairs beautifully with vibrant carrots, creating a flavorful dish perfect for family gatherings or cozy weeknight dinners. With minimal prep and the magic of slow cooking, you can enjoy rich aromas and delicious flavors that will have everyone asking for seconds.
Ingredients
Scale
- 1 bone-in, pre-cooked ham (4–6 pounds)
- 1 cup brown sugar
- 1/4 cup Dijon mustard
- 1/2 cup pineapple juice
- 4 medium carrots, sliced
- 1/4 cup maple syrup
Instructions
- Gather all ingredients and slice carrots into bite-sized pieces.
- In a bowl, combine brown sugar, mustard, pineapple juice, and maple syrup to create the glaze.
- Place the ham in the slow cooker and pour half of the glaze over it.
- Arrange carrots around the ham in the slow cooker.
- Cover and cook on low for 6-8 hours until heated through and tender.
- Serve slices of ham with glazed carrots and drizzle remaining glaze on top.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 slice of ham with carrots (200g)
- Calories: 350
- Sugar: 29g
- Sodium: 1050mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 3g
- Protein: 21g
- Cholesterol: 70mg