Indulging in a cup of Slow Cooker Nutella Hot Chocolate is like wrapping yourself in a warm, cozy blanket on a chilly winter evening. Imagine silky smooth chocolate swirling with rich hazelnut goodness, creating an aroma that’s so inviting it could make even the grumpiest of cats purr with delight. This delightful drink isn’t just for kids; it’s the ultimate beverage for adults too—perfect for those nights when Netflix and chill means snuggling up on the couch with a decadent cup of joy.
There’s something profoundly nostalgic about hot chocolate. It brings back memories of snowy days spent building snowmen and sipping cocoa after a long day outside. As you take your first sip of this Slow Cooker Nutella Hot Chocolate, you’ll feel like a kid again, transported to simpler times when your biggest worry was whether or not to add extra marshmallows. Trust me; you’ll be counting down the minutes until it’s ready, because waiting is the hardest part!
Why You'll Love This Slow Cooker Nutella Hot Chocolate
- This incredible Slow Cooker Nutella Hot Chocolate transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
- Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
- Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
- Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.
What You’ll Need

Here’s what you’ll need to make this delicious Slow Cooker Nutella Hot Chocolate:
- Nutella: The star of this show! Use high-quality Nutella for rich flavor and creaminess.
- Whole Milk: Opt for whole milk for a richer texture, but feel free to use any milk alternative.
- Cocoa Powder: Unsweetened cocoa powder adds depth and enhances the chocolate flavor.
- Sugar: Adjust the sweetness according to your taste preferences; you may find Nutella is sweet enough!
- Vanilla Extract: A splash of vanilla rounds out the flavors beautifully.
- Marshmallows or Whipped Cream: These are optional toppings that make your hot chocolate even more indulgent.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Cooking Instructions
Follow these simple steps to prepare this delicious Slow Cooker Nutella Hot Chocolate:
Step 1: Gather Your Ingredients
Before you get started, gather all your ingredients on the countertop. This will save you from running around like a headless chicken looking for that elusive jar of Nutella.
Step 2: Combine Ingredients
In your slow cooker, combine whole milk, Nutella, cocoa powder, sugar, and vanilla extract. Give it a good stir to mix everything together—you want all those ingredients to mingle as if they’re having their own little party.
Step 3: Set Your Slow Cooker
Cover your slow cooker and set it on low heat for about two hours. Let those flavors dance together! If you’re feeling impatient (and who wouldn’t be?), you can set it to high heat for one hour instead.
Step 4: Stir Occasionally
Every 30 minutes or so, give your hot chocolate a gentle stir. This helps ensure everything stays blended and prevents any sticky situations from occurring at the bottom of the pot.
Step 5: Serve It Up
Once it’s done cooking and smells like heaven in a mug, ladle out servings into cute mugs—bonus points if they have adorable designs! Top each serving with marshmallows or whipped cream if desired.
Step 6: Enjoy With Friends
Gather around with friends or family (or indulge solo—no judgment here) and savor each sip of this creamy goodness. It’s perfect for movie nights or cozy gatherings!
Now that you’ve mastered this easy recipe for Slow Cooker Nutella Hot Chocolate, go ahead and treat yourself! A little extra drizzle of Nutella on top won’t hurt either; after all, life is too short not to enjoy every delectable drop!

You Must Know About Slow Cooker Nutella Hot Chocolate
- This showstopping Slow Cooker Nutella Hot Chocolate delivers restaurant-quality results using simple ingredients you probably already have at home.
- The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
- Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
- Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.
Perfecting Cooking Process
To achieve the best results with your Slow Cooker Nutella Hot Chocolate, start by mixing your milk and Nutella together in the slow cooker. Stir well before adding any additional ingredients like vanilla or spices. Let it combine on low heat for a few hours for maximum creaminess.
Flavor Your Way
Feel free to customize your Slow Cooker Nutella Hot Chocolate! Add a sprinkle of cinnamon or a dash of peppermint extract for that holiday spirit. You can also swap out regular milk for almond milk or oat milk to suit dietary preferences.
Storing & Reheating
For storing your Slow Cooker Nutella Hot Chocolate, let it cool completely before transferring it to an airtight container. Refrigerate it for up to five days. When reheating, warm it gently on the stovetop for a creamy texture.
Chef's Helpful Tips for Slow Cooker Nutella Hot Chocolate
- This professional-quality Slow Cooker Nutella Hot Chocolate relies on precise timing and temperature control to achieve restaurant-standard results consistently.
- Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
- The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
- Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.
When I first made Slow Cooker Nutella Hot Chocolate for my friends, their eyes lit up like kids on Christmas morning; there’s nothing quite like seeing people enjoy something you created with love!

FAQs
What is Slow Cooker Nutella Hot Chocolate?
Slow Cooker Nutella Hot Chocolate is a rich and creamy beverage that combines the luscious flavors of Nutella with chocolate and milk, all prepared conveniently in a slow cooker. This indulgent drink is perfect for cold days, gatherings, or simply as a special treat. By using a slow cooker, you allow the ingredients to meld over time, creating a velvety hot chocolate that warms you from the inside out. The ease of preparation makes it an ideal choice for busy days when you want something comforting without much effort.
How do I make Slow Cooker Nutella Hot Chocolate?
To prepare Slow Cooker Nutella Hot Chocolate, start by adding milk (or any milk substitute), Nutella, cocoa powder, and vanilla extract into your slow cooker. Stir well to combine everything evenly. Set the cooker on low heat and let it simmer for about two hours. Stir occasionally to ensure the ingredients blend smoothly. Once it’s hot and well-mixed, serve it with whipped cream or marshmallows for added decadence. This simple process allows you to enjoy a delightful drink without constant attention.
Can I customize my Slow Cooker Nutella Hot Chocolate?
Absolutely! You can customize your Slow Cooker Nutella Hot Chocolate to suit your taste preferences. Consider adding flavors like peppermint extract for a festive twist or a sprinkle of cinnamon for warmth. You might also choose different types of milk like almond or oat milk for dietary needs. Additionally, toppings can be varied; try crushed cookies, chocolate shavings, or flavored syrups to enhance the experience further. The versatility of this recipe makes it easy to create your unique version.
How long can I store Slow Cooker Nutella Hot Chocolate?
You can store any leftover Slow Cooker Nutella Hot Chocolate in an airtight container in the refrigerator for up to three days. To reheat, simply warm it gently on the stove or in the microwave until it’s hot but not boiling. If desired, add a splash of milk during reheating to restore its creamy consistency. Enjoying this delicious hot chocolate over multiple days makes it perfect for gatherings or cozy nights at home.
Conclusion
In summary, Slow Cooker Nutella Hot Chocolate is an easy-to-make indulgent treat that combines rich flavors and creamy textures, perfect for any occasion. Its convenient preparation method allows you to enjoy this delicious drink with minimal effort while providing room for customization according to your preferences. Whether you’re serving it at a party or enjoying it alone, this delightful beverage is sure to impress and satisfy your cravings for something warm and comforting.
Slow Cooker Nutella Hot Chocolate
- Total Time: 2 hours 10 minutes
- Yield: Serves 8
Description
Indulge in a cup of Slow Cooker Nutella Hot Chocolate, the ultimate cozy beverage for chilly nights. This creamy delight combines rich chocolate and hazelnut flavors, perfect for gatherings or as a special treat while binge-watching your favorite shows. With minimal effort and a slow cooker, you can savor this luxurious drink that transports you back to your childhood with every sip.
Ingredients
- 1 cup Nutella
- 4 cups whole milk (or milk alternative)
- 1/4 cup unsweetened cocoa powder
- 1/4 cup sugar (adjust to taste)
- 2 tsp vanilla extract
- Marshmallows or whipped cream for topping (optional)
Instructions
- Gather all ingredients and place them in the slow cooker.
- Stir together Nutella, milk, cocoa powder, sugar, and vanilla extract until well combined.
- Cover and cook on low for 2 hours or high for 1 hour, stirring occasionally.
- Once heated through and smooth, serve in mugs topped with marshmallows or whipped cream.
- Enjoy with friends or savor it solo.
- Prep Time: 10 minutes
- Cook Time: 120 minutes
- Category: Beverage
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 370
- Sugar: 38g
- Sodium: 105mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 51g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg





