Southern Sweet Tea is more than just a drink; it’s a refreshing hug in a glass, perfect for sipping on those sweltering Southern afternoons. Imagine the sweet aroma wafting through your kitchen as you brew the tea, filling your home with warmth and nostalgia. refreshing bubble tea recipe This isn’t just any beverage; it’s a liquid companion for barbecues, family gatherings, or simply lounging on the porch, discussing life’s mysteries while the sun sets.
Every family has its own recipe for Southern Sweet Tea, often passed down through generations like an heirloom. I fondly remember my grandmother’s porch filled with laughter and sweet tea that sparkled like liquid sunshine. tropical fruit punch It was our go-to drink during summer picnics, bringing everyone together for moments of joy and connection. Prepare yourself for an amazing flavor experience that will transport you back to those cherished moments.
Why You'll Love This Recipe
- Southern Sweet Tea features an effortlessly simple preparation method that yields delightful results
- Its refreshing sweetness perfectly balances with a hint of bitterness from the tea leaves
- The vibrant amber color of the tea invites anyone to take a sip
- It’s versatile enough to be served iced or warm, making it suitable for any occasion
I vividly recall my cousin’s reaction when he took his first sip of this sweet nectar. His eyes lit up as if he had just discovered gold in a glass.
Essential Ingredients
Here’s what you’ll need to make this delicious dish: delicious dessert parfaits.
- Black Tea Bags: Opt for strong black tea bags like Lipton or Luzianne for that classic flavor. classic Italian soup.
- Granulated Sugar: Use white sugar to achieve the perfect sweetness level—no substitutes here!
- Water: Freshly filtered water enhances the taste; avoid tap water if possible.
- Lemon Slices (optional): Add fresh lemon slices to elevate flavors with a zesty twist.
- Mint Leaves (optional): Toss in some mint leaves for a refreshing touch that brings extra pizzazz.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Boil the Water: Start by boiling 4 cups of water in a saucepan over medium heat until it reaches a rolling boil.
Add Tea Bags: Once boiling, remove from heat and add 4-6 black tea bags depending on your strength preference. Let steep for about 5 minutes.
Sweeten Up: After steeping, carefully remove the tea bags and stir in 1 cup of granulated sugar until fully dissolved.
Cool It Down: Pour the sweetened tea mixture into a large pitcher and add 4 cups of cold water. Stir gently to combine.
Chill and Serve: Refrigerate the tea for at least 1-2 hours until chilled. Serve over ice with lemon slices or mint leaves if desired.
This Southern Sweet Tea recipe not only quenches thirst but also brings people together like no other drink can! Enjoy every sip as you relive those cherished memories or create new ones with loved ones around you. For more inspiration, check out this honey balsamic brussels sprouts recipe.
You Must Know
- Southern Sweet Tea is the quintessential refreshing drink, perfect for warm days
- The balance of sweetness and tea creates a delightful experience
- Remember, steeping time is crucial for flavor
- Enjoy it over ice to maximize refreshment on those sunny afternoons
Perfecting the Cooking Process
Start by boiling water, then add sugar before adding tea bags. Steep for 5-10 minutes to ensure full flavor extraction.
Add Your Touch
Try infusing your Southern Sweet Tea with mint leaves or citrus slices for a zesty twist. Experiment with different teas to find your favorite blend.
Storing & Reheating
Store leftover sweet tea in the refrigerator for up to a week. Serve chilled, and avoid reheating to keep its crisp flavor.
Chef's Helpful Tips
- Master the art of steeping; too short and it’s weak, too long and it’s bitter
- Use filtered water for better taste
- Don’t skip the sugar; it’s Southern tradition!
Sharing this sweet tea recipe reminds me of summer gatherings with family, where laughter and stories flowed as freely as the iced tea.
FAQ
What is the best type of tea for Southern Sweet Tea?
Black tea is traditional, but you can also use green or herbal teas for variety.
How much sugar should I add to my sweet tea?
The classic ratio is one cup of sugar per gallon of brewed tea for perfect sweetness.
Can I make sweet tea without boiling water?
Yes, you can cold brew it by steeping tea bags in cold water overnight in the fridge.

Southern Sweet Tea
- Total Time: 15 minutes
- Yield: Approximately 8 servings 1x
Description
Southern Sweet Tea is the quintessential beverage of the South, offering a delightful balance of sweetness and robust flavor in every sip. Perfect for hot summer days, this classic drink brings families and friends together, evoking memories of laughter on the porch. With its vibrant amber hue and refreshing taste, this sweet nectar transforms any gathering into a celebration.
Ingredients
- 4 cups water
- 4–6 black tea bags (e.g., Lipton or Luzianne)
- 1 cup granulated sugar
- 4 cups cold water
- Optional: Lemon slices and mint leaves for garnish
Instructions
- Boil 4 cups of water in a saucepan over medium heat until it reaches a rolling boil.
- Remove from heat and add 4-6 black tea bags; steep for 5 minutes.
- Remove tea bags and stir in 1 cup of granulated sugar until fully dissolved.
- Pour the sweetened tea into a large pitcher and add 4 cups of cold water; stir gently.
- Refrigerate for at least 1-2 hours until chilled; serve over ice with lemon slices or mint leaves if desired.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Beveraging
- Cuisine: Southern
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 40g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: - For a zesty twist, infuse with fresh mint leaves or citrus slices. - Store leftover sweet tea in the refrigerator for up to a week; serve chilled.