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Strawberry Cheesecake Protein Balls


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  • Author: Jennifer
  • Total Time: 0 hours
  • Yield: Approximately 12 servings (protein balls) 1x

Description

Indulge in the delightful taste of Strawberry Cheesecake Protein Balls! These bite-sized treats combine the sweetness of ripe strawberries with creamy cheesecake goodness, all while being packed with protein. Perfect for a healthy snack or post-workout fuel, they are easy to make and bursting with flavor. Ready in just under 30 minutes, these delectable balls will have your taste buds dancing and keep you energized throughout the day.


Ingredients

Scale
  • 1 cup old-fashioned rolled oats
  • 1 scoop (30g) vanilla protein powder
  • 4 oz low-fat cream cheese, softened
  • 1 cup fresh strawberries, mashed
  • 2 tbsp honey or maple syrup (adjust to taste)
  • ¼ cup crushed almonds (optional)

Instructions

  1. In a medium bowl, mash fresh strawberries until chunky.
  2. In another bowl, whisk together rolled oats and protein powder.
  3. Fold in softened cream cheese and honey/maple syrup until combined.
  4. Stir in mashed strawberries and crushed almonds until evenly mixed.
  5. Roll the mixture into bite-sized balls and place on a parchment-lined tray.
  6. Refrigerate for at least 30 minutes to firm up before serving.
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 100
  • Sugar: 5g
  • Sodium: 40mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 5mg