Description
Strawberry Milkshake Cookies are a nostalgic treat that beautifully combines the flavors of fresh strawberries and creamy vanilla. These soft, chewy cookies evoke memories of summer days and childhood delights, making them perfect for any occasion. Whether you’re hosting a party or enjoying a cozy night in, these cookies will satisfy your sweet tooth and bring smiles to everyone around.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup fresh strawberries, chopped
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 tsp baking powder
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, cream together softened butter and sugar until fluffy.
- Mix in the egg and vanilla extract until smooth.
- In another bowl, whisk together flour and baking powder; gradually add to wet ingredients until just combined.
- Gently fold in chopped strawberries.
- Drop spoonfuls of dough onto prepared baking sheets and bake for 10-12 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 8g
- Sodium: 55mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg