Description
Strawberry Rice Krispie Treats are a delightful twist on the classic favorite, combining gooey marshmallows and crispy rice cereal with fresh strawberries for a refreshing burst of flavor. These easy-to-make treats evoke nostalgic memories, making them perfect for parties or simply as a fun snack at home. With their vibrant pink color and irresistible taste, they are sure to please both kids and adults alike.
Ingredients
Scale
- 4 cups Rice Krispies cereal
- 1 cup mini marshmallows
- 4 tablespoons butter
- 1 cup fresh strawberries, chopped
- 1 teaspoon vanilla extract
Instructions
- In a large saucepan over low heat, melt the butter completely. Add the mini marshmallows and stir until fully melted and smooth.
- Gently fold in the chopped strawberries, ensuring they are evenly distributed.
- Gradually mix in the Rice Krispies cereal until well-coated with the marshmallow mixture.
- Press the mixture into a greased baking pan using buttered hands or a greased spatula.
- Allow to cool at room temperature for about an hour before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 10g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg