Chinese pastry

Hong Kong Egg Tart is like biting into a little piece of cloud, sweetened with a hint of nostalgia and surrounded by a flaky embrace. Its creamy custard filling dances on your palate while the buttery crust crumbles blissfully away. perfect pairing with egg tarts Whether you’re savoring this treat during dim sum brunch or sneaking one as an afternoon pick-me-up, the experience is always delightful. For more inspiration, check out this refreshing cucumber salad recipe. I remember the first time I tried a Hong Kong Egg Tart at a bustling street market in Hong Kong. The warm aroma of … Read more