Gochujang Roasted Brussels Sprouts are like a party for your taste buds, where sweet, spicy, and savory flavors mingle in a delightful dance. Picture this: crispy Brussels sprouts, kissed by the oven’s warmth, cloaked in a sticky-sweet Gochujang sauce that makes your mouth water just thinking about it. They’re the kind of side dish that … Read more
There’s something utterly enchanting about Honey Roasted Carrots with Thyme. Picture vibrant orange carrots, glistening under a sweet honey glaze, with thyme sprigs dancing around like they’re auditioning for a Broadway musical. The aroma wafts through your kitchen, teasing your taste buds and making your stomach rumble in anticipation. Honey BBQ Chicken Tacos Cajun Honey … Read more
Imagine biting into a warm, fluffy burger bun that cradles all your favorite toppings while keeping you in the keto zone. The aroma wafting through your kitchen makes your mouth water, and trust me, it’s not just because of the sizzling meat! This Keto-Friendly Burger Buns Recipe is a game changer for anyone craving deliciousness … Read more
There’s something magical about the aroma of Honey Balsamic Brussels Sprouts wafting through your kitchen, isn’t there? Imagine tender sprouts roasted to perfection, their outer leaves crisped up like they just won a beauty contest. Sweet Chili Brussels Sprouts recipe The sweet, tangy embrace of honey and balsamic vinegar wraps around each bite, creating a … Read more
Hi, I’m Marc Silverton, the chef behind Cook It Easily. I believe great food doesn’t have to be complicated, just fresh ingredients, simple steps, and plenty of flavor. Here, I share recipes that anyone can cook at home and enjoy around the table.
