There’s something magical about Miso Butter Sumac Brussels Sprouts that gets your taste buds dancing. Imagine crispy, caramelized Brussels sprouts drizzled with a rich, umami-packed miso butter sauce, all topped off with the tangy zing of sumac. This dish is like a party in your mouth where every bite is an invitation to savor the … Read more
The moment you walk into a kitchen and catch a whiff of something savory, you know magic is about to happen. Now, imagine that aroma intertwined with the spiciness of Gochujang Green Bean Casserole—a dish that takes a classic holiday favorite and gives it a fiery twist. Each bite is a delightful dance on your … Read more
Hi, I’m Marc Silverton, the chef behind Cook It Easily. I believe great food doesn’t have to be complicated, just fresh ingredients, simple steps, and plenty of flavor. Here, I share recipes that anyone can cook at home and enjoy around the table.
