The first time I saw Japanese Souffle Pancakes, I thought I had stumbled upon clouds served on a plate. They were fluffy, jiggly, and so inviting that I almost expected them to float away. Each pancake was a soft pillow of goodness, whispering sweet nothings about their lightness and delicate texture. The aroma wafting from … Read more
Hi, I’m Marc Silverton, the chef behind Cook It Easily. I believe great food doesn’t have to be complicated, just fresh ingredients, simple steps, and plenty of flavor. Here, I share recipes that anyone can cook at home and enjoy around the table.