Imagine biting into a warm, crispy wrap filled with golden-brown halloumi, kissed by the sweet and tangy notes of chili sauce. The flavors blend perfectly, bringing a joyful explosion to your taste buds. Each bite promises a delightful crunch, followed by a satisfying chew that warms the heart and soul. Now picture this: it’s a … Read more
Sweet chili roasted Brussels sprouts have a way of sneaking into my heart (and stomach) like that friend who shows up uninvited yet manages to turn a boring evening into a memorable one. Imagine these little green globes, crispy on the outside and tender on the inside, coated with a sweet and spicy glaze that … Read more
Hi, I’m Marc Silverton, the chef behind Cook It Easily. I believe great food doesn’t have to be complicated, just fresh ingredients, simple steps, and plenty of flavor. Here, I share recipes that anyone can cook at home and enjoy around the table.
