There’s something undeniably magical about a Dark Chocolate Tart. Imagine a velvety chocolate filling nestled in a perfectly crisp crust, topped with a sprinkle of sea salt or perhaps some fresh berries. The moment your fork glides through that rich chocolate layer, you’ll find yourself transported to dessert heaven. perfect pairing for desserts Sweet, bitter, … Read more
There’s something magical about a flaky pastry crust cradling vibrant green asparagus spears and creamy goat cheese. The moment you take a bite of this Asparagus and Goat Cheese Tart, it’s as if your taste buds have thrown a party in your mouth. The buttery crust perfectly contrasts with the tender asparagus and tangy cheese, … Read more
Hi, I’m Marc Silverton, the chef behind Cook It Easily. I believe great food doesn’t have to be complicated, just fresh ingredients, simple steps, and plenty of flavor. Here, I share recipes that anyone can cook at home and enjoy around the table.
