There’s something undeniably magical about a Dark Chocolate Tart. Imagine a velvety chocolate filling nestled in a perfectly crisp crust, topped with a sprinkle of sea salt or perhaps some fresh berries. The moment your fork glides through that rich chocolate layer, you’ll find yourself transported to dessert heaven. perfect […]
There’s something magical about a flaky pastry crust cradling vibrant green asparagus spears and creamy goat cheese. The moment you take a bite of this Asparagus and Goat Cheese Tart, it’s as if your taste buds have thrown a party in your mouth. The buttery crust perfectly contrasts with the […]
Hi, I’m Marc Silverton, the chef behind Cook It Easily. I believe great food doesn’t have to be complicated, just fresh ingredients, simple steps, and plenty of flavor. Here, I share recipes that anyone can cook at home and enjoy around the table.
