Imagine a Mediterranean summer evening, the sun dipping low, casting a golden glow over the sea, and you’re about to indulge in a dish that tastes like sunshine on a plate. The Mediterranean Salmon, with its flaky texture and vibrant flavors, transports you to coastal cafés where the sea breeze carries whispers of the ocean. … Read more
Hi, I’m Marc Silverton, the chef behind Cook It Easily. I believe great food doesn’t have to be complicated, just fresh ingredients, simple steps, and plenty of flavor. Here, I share recipes that anyone can cook at home and enjoy around the table.