Description
Twix-Style Cookies are the ultimate treat for candy lovers, combining a buttery shortbread base with a luscious layer of creamy caramel and rich chocolate. These delightful cookies not only evoke childhood nostalgia but also provide a gourmet experience that’s easy to recreate at home. Perfect for gatherings or cozy nights in, they promise to impress family and friends with their irresistible flavors and textures.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter (room temperature)
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 large egg
- 1/2 cup caramel sauce
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a mixing bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy (about 3 minutes).
- Beat in the egg until fully incorporated.
- Gradually add flour while mixing on low speed until a smooth dough forms.
- Scoop tablespoon-sized amounts of dough onto prepared baking sheets, spacing them apart.
- Bake for 10-12 minutes until edges are golden brown; cool on wire racks.
- Drizzle warm caramel sauce over each cookie and sprinkle with chocolate chips before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 120
- Sugar: 9g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg